Traveling Chef

Vacations are the easiest place for food to slip — restaurants every night, takeout decisions, the same crew arguing about where to eat. Traveling chef solves that. Across two days or two weeks, I take over the kitchen of your rental and cook the meals your group actually wants.

We map the trip together — arrival night, beach days, the dinner that has to be special, the morning everyone wants light. Menus get planned around the rhythm of the trip, not the other way around. I shop, cook, serve, and clean — you stay on vacation.

On a trip, I cook the whole day — an easy breakfast, a light midday spread, a proper dinner when the group comes together. I handle the shopping, set up the kitchen, and leave it clean every night, so the only thing your group decides is what they feel like eating. It works for vacation rentals and Airbnbs, private retreats, milestone celebrations, family trips, and bachelorette weekends. Available across San Diego, Orange County, Riverside, and Los Angeles — and beyond by arrangement.